The Heart of a Cattleman

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Howard and Sandra Hart transformed their operation from commercial cattle to registered Gelbvieh Howard Hart’s heart is in cattle production. Thankfully, he said with a...

Genetic Code and Zip Code

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Bryant Vaught believes genetics and understanding of forages are keys for success As a young cattle producer, raising beef from the pasture to the rail,...

Embarking on Pastured Poultry

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The Dennis and Hitomi Bailey family started with backyard chickens and now have a growing poultry operation Arigato! Dennis and Hitomi Bailey own and operate Arigato...

Living the Dream

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The Shortt family jumps at the opportunity to own their own farm in Douglas County, Mo.  Nestled along the winding back roads of Douglas County,...

Service and Community

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Seed & Farm continues to help farmers through all seasons Seed & Farm Supply Inc., in Lamar, Mo., was opened in 1974 by Marty Bunton’s...

Working Toward Their Goal

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John and Tonya Sanwald diversify their farm to include a commercial laying facility The only experience John and Tonya Sanwald had with poultry production was...

A Step Ahead

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James and Magan Henderson are keeping an eye on the future of the cattle industry James and Magan Henderson strive to stay a step ahead...

A Long Journey with Longhorn

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Family relocates their operation to the Ozarks from Wisconsin Levi Mast has a longer history, more than 12 years, with Texas Longhorn cattle than with...

Forging His Own Path

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Eli Rogers moved from registered Herefords to commercial Red Angus Eli Rogers’ family was in the registered Hereford business for decades. His father Larry said...

Diversity Creates Options

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Dustin and Krystal Cook market their farm-fed beef to hungry consumers Dustin Cook and his family are deeply rooted in the Ozarks. He’s the fifth...