The Heart of a Cattleman
Howard and Sandra Hart transformed their operation from commercial cattle to registered Gelbvieh Howard Hart’s heart is in cattle production. Thankfully, he said with a...
Genetic Code and Zip Code
Bryant Vaught believes genetics and understanding of forages are keys for success As a young cattle producer, raising beef from the pasture to the rail,...
Embarking on Pastured Poultry
The Dennis and Hitomi Bailey family started with backyard chickens and now have a growing poultry operation Arigato! Dennis and Hitomi Bailey own and operate Arigato...
Living the Dream
The Shortt family jumps at the opportunity to own their own farm in Douglas County, Mo. Nestled along the winding back roads of Douglas County,...
Service and Community
Seed & Farm continues to help farmers through all seasons Seed & Farm Supply Inc., in Lamar, Mo., was opened in 1974 by Marty Bunton’s...
Working Toward Their Goal
John and Tonya Sanwald diversify their farm to include a commercial laying facility The only experience John and Tonya Sanwald had with poultry production was...
A Step Ahead
James and Magan Henderson are keeping an eye on the future of the cattle industry James and Magan Henderson strive to stay a step ahead...
A Long Journey with Longhorn
Family relocates their operation to the Ozarks from Wisconsin Levi Mast has a longer history, more than 12 years, with Texas Longhorn cattle than with...
Forging His Own Path
Eli Rogers moved from registered Herefords to commercial Red Angus Eli Rogers’ family was in the registered Hereford business for decades. His father Larry said...
Diversity Creates Options
Dustin and Krystal Cook market their farm-fed beef to hungry consumers Dustin Cook and his family are deeply rooted in the Ozarks. He’s the fifth...
