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Springfield
Tuesday, December 24, 2024

Happy Pigs Equal Happy Pork

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Educators return to Arkansas to begin a small, productive farm BIGELOW, ARK. - “It tastes like sunshine.” That was the only way Holly Payne could describe...

Sunny Side Up

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Couple takes their experience back to the farm ELKINS, ARK. - Hospitality and food preparation has been a part of Brian Foster’s life for as...

Hatching Quality

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C&C Farm of Everton Ark., began raising purebred chickens about five years ago EVERTON, ARK. - After making a couple of trips to Arkansas to...

It Started With 40 acres

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Family grows more than 2,000 acres of sweet corn, watermelon and cantaloupe  WEBBERS FALLS, OKLA. - Bill Shelby had some long nights growing up. As...

Growing Cattle and Grass For Decades

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After returning to Arkansas from California, Mike Reed partnered with his father to create Reed Cattle Company  CANEHILL, ARK. - Mike Reed grew up in...

High-Quality Beef from the Bar 51

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The Wilson family utilize Angus and Akaushi genetics for their herd and beef program  FAIRLAND, OKLA. - Carrying on a multi-generational tradition, Rick Wilson, along...

More Than One Market

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Doug and Ann Russell have a market for their live cattle and farm-raised beef GREENWOOD, ARK. - Doug and Ann Russell operate a family farm...

A One-Man Operation

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Young producer Beau Smith operates a multi-species farm DEER, ARK. - “I do it all myself,” Beau Smith said of his farming operation. The young...

Deeply Rooted in Agriculture and Farming

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Hoskins Cattle Company has a long history in Arkansas CHELSEA, OKLA. - Chris and Ashley Hoskins continually claim they didn’t do anything special.  The family farm,...

Partnering with Earth

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White Farms focuses on natural ways to manage its cattle and poultry operation HARRISON, ARK. - When George White steps outside each morning, he doesn’t see...
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