Neighbors

It was the landscape that captured Jerry Peck as he drove through southern Missouri in 1996.  Originally from Michigan, Jerry was living in Georgia and was delivering a load of calves to the West Plains, Mo., area.  “I went home and told Judy, ‘I’m movin’.  Pack up if you’re comin’ with me!’”  Soon the couple was back in Howell County looking for the perfect property to buy.

While watching Paul Ahrens gently and efficiently shear sheep and patiently answer questions about what he is doing, a person would never guess he was formerly a National Guard First Sergeant serving in Iraq. In 2003 he was injured by shrapnel in the back of his legs and spent almost two years recovering. He gives credit to his physical therapists. “Those folks are hard on you but it is worth it to be able to walk again.” Ahrens was not able to shear at all in 2004, but has been back to the job he loves for three years now – shearing sheep around the nation.

It is 6:30 a.m. on Saturday with the sun peeking up over the mountains and the cattle peacefully grazing in the green pastures. It is mornings like these, when Donnie Willis can take time to enjoy the scenery and thank God for what he has, and why Donnie, of Deer, Ark., chose to live and raise a family in his native Newton County.
“When I graduated from school I didn’t want to leave Newton County.  I had my mind made up that I wanted to stay here.  I’m gonna stay here,” said Donnie.

Hard work and old-fashioned ways are important and are proving to be profitable for Kenny and Pam Underdown of Alpena, Ark.  They have taken their love for work horses and horse-drawn equipment and incorporated them into their farming operation.  The Underdowns own and operate Still Springs Farm, a 920-acre beef cattle and haying operation on the banks of the Osage Creek. They have 120 commercial mama cows and handle some 200 feeder calves per year and harvest approximately 70 acres of bermuda grass that normally yields 10,000 to 12,000 square bales of hay per year.

In the heart of the Ozarks, bordering Mark Twain National Forest in Christian County, the 1,100 acres of Bohmont Ranch are often lush and green in the dry months of summer.
The reason, says Terry Bohmont, is the native grasses he grows for pasture, hay and seed. His ranch east of Sparta, Mo., is primarily in pasture and hay. But on 140 acres at the ranch and on other nearby acreage, he raises native grass seeds – switchgrass, eastern gamagrass, Indiangrass, big bluestem, little bluestem and others.

It was a couple of Percherons that got Kirsten and Al Kosinski into the livestock business. After experiencing draft horses on a Christmas tree farm near their home in southern Michigan, the Kosinskis knew a life without a little livestock was no life for them. Two draft horses, 50 goats, a small herd of sheep, three Scottish Highlander cattle, two geese and a flock of chickens later, Kirsten and Al haven’t looked back.

James and Judy Bell have not always been in the cattle business.  In fact, James has a poultry science degree from the University of Arkansas and worked for Tyson Foods before becoming the U.S. division manager and eventually the president of Cobb Vantress.  The couple had raised commercial Brangus cattle on and off while James was working, but after retirement, the couple took a new lease on life and began a registered Brangus herd, while also increasing the number of commercial cattle they had been raising on their 900-acre Rocking Bell Ranch.

James and Pamela Mason are two firm believers in the old saying that, “great things come in small packages."  On their Valley M Miniatures farm in southern Fayetteville, near Greenland, you’ll find 39 head of miniature horses and miniature donkeys, in addition to a kennel of miniature pinschers.  There are also a few “full sized” Wirehaired and Brittany Spaniels that James trains in one of his favorite past-times, bird hunting.  James grew up on a farm in southwest Missouri where he was surrounded by horses and a family that enjoyed the rodeo lifestyle.  Painfully, his past time of riding was cut short when James fractured his back in a riding accident.  After being told by his doctor that if he had another accident like that, he’d be in a wheelchair for the rest of his life, James and Pamela decided to slowly divest themselves of their horses. These pet-lovers couldn’t bear to part with all of their horses though, and kept some until their natural deaths.

Hill’s Hobby Farm is not easy to find.  Located many miles off the pavement on the east side of Bull Shoals Lake, Glenn and Sheryl Hill and family share their home with 26 sheep, two Charolais heifers, one black steer, three dogs and some chickens.