Creating a Standard
Small family farms join together to form Ozark Standard Farming Community
PHILLIPSBURG, MO. - What are the odds three families would relocate to the Ozarks...
Setting Priorities
Improving soil health and animal welfare are the aim of Air2Ground Farms
SQUIRES, MO. - Rich McGlamory, a veteran of the United States Air Force,...
Partnering with Earth
White Farms focuses on natural ways to manage its cattle and poultry operation
HARRISON, ARK. - When George White steps outside each morning, he doesn’t see...
From Steak Connoisseurs to Wagyu Breeders
Buttry Cattle offers farm raised Wagyu to its customers
HALFWAY, MO. - Brian and Shelli Buttry ordered a pricy steak at a Texas restaurant a...
Chicken, Eggs and Beef
Family farm near Everton, Mo., specializes in locally-produced products
EVERTON, MO. - It doesn’t get more idyllic than the Ennis farm in rural Everton, Mo.
A friendly...
Multiple Baskets
Kincaid Farms switched to no-till, added cover crops and markets for its products
JASPER, MO. - Macauley Kincaid always wanted to be a farmer.
“When I...
A ‘Little’ Horse Therapy
After an accident, Sheila McMillian agreed to give up riding horses, but not working with horses
NIXA, MISSOURI - Less than a mile from the...
All About Red
Young cattlewoman is building her own Red Angus herd
CROSS TIMBERS, MO. - As Bayleigh Hunziger approached her freshman year in high school and becoming...
Room to Grow
Couple turns to direct marketing to increase their ranch’s revenue
LAMAR, MO. - Cameron and Jacquelyn Whetten tried ranching with Cameron’s family in his native...
A Passion and Calling
The Peterson family strives to produce quality products with integrity and tradition
MOUNTAIN GROVE, MO. - “The Same Beef We Feed Our Family” is the...
