Arkansas Neighbors

"To see a kid walking out of the show ring with a smile on his face – that’s what it’s all about,” explained Blake Morrison of Morrison Show Cattle near Mountain Home, Ark., in Baxter County. “To know the amount of work they have put into their animals and know that it has paid off. That’s the best part of this life.”

Karen Haralson, who owns and operates Griffin Flat Cow Co., knows well the challenges that face cattle farmers today.
Still, there is no other life she would rather lead.

Years ago a lot of corn was planted on Pigeon Roost Mountain located about 10 miles north of Morrilton, Ark., on Highway 95. In part that’s how the mountain got its name. There was a lot of corn, and a lot of pigeons came there to roost. The corn is not planted anymore and you won’t find many pigeons but you will find Birkner Brother Limousin, home of Carl, Linda, Cody and Eric Birkner. This 80-plus acre farm has been in the family for two generations. Once row cropped, now the Birkners are “raising bulls on the roost."

Joe Bob Staton grew up in the shadow of Mt. Magazine. He always knew that he wanted to farm. When he married Carrie Isaacs almost 11 years ago, they started out on their own with 17 cows on a few rented acres. Since then, the commercial beef herd has grown to 120 cows on over 400 acres that they own and lease a mile or two from his dad’s Lazy S Ranch.

It is all about teamwork for Dennis Schwerin’s family.  Whether it is doing chores, rounding up cattle on horseback or showing in the ring, the family relies on each other to be successful as a whole.

The original 153 acres, where Sam Massey runs part of his cattle, once belonged to his grandfather. That farm in the Campbell community was homesteaded in 1875 and stayed in the Massey family. That’s where Sam grew up, and farmed, as far back as he remembers. “Back then,” he said, “all we had was horse-drawn equipment and we raised most everything we ate. We had apple and peach trees, part of that was a cash crop. Dad raised sweet potatoes, another cash crop. We had chickens and eggs, and milk cows. Until I got big enough to go to the field, I’d help Mother in the garden. She dried fruit and canned fruit and garden vegetables for winter.”

Jerry Fancher has spent the better part of her 81 years on her family’s farm north of Berryville, Ark., in Carroll County. She shared her father’s love for raising cattle and taking care of the land. “I was a cowpoke, I never wanted to go to school,” she said about her life after high school. “I’d rather go to the cow pasture.” She did venture out to California for a couple of years to work in the Kwikset Lock factory in Anaheim, Cali., but left to come home and help on the farm after her father had a stroke. “I came back,” she remembered, “and I’ve been here ever since.”

As the echo of thunderous applause faded, Jared Standridge walked away from the 2008 International Finals Rodeo with a championship title in the team-roping Header and Heeler category. Jared is on the road near 200 days a year, making the rodeo circuit. “I have hired hands who take care of things while I’m gone,” he said. “And they help me when I’m home working the place.”

Involvement in agriculture didn't fall that far from the Alstadt's tree. John Alstadt's grandfather worked for the USDA. “My grandfather in Texas had an Angus herd my whole life. That’s why we chose Angus. My brother and I grew up showing cattle, but we had no real experience with the business and day-to-day aspects of farming," he said.

Bill Hamm and his wife, Sarah, grew up about 11 miles from each other on farms east of Fayetteville, Ark.  They really did not know each other growing up, but a common interest would bring them together.  Bill’s dad, Wayne Hamm, had commercial cattle in the 70s and bought his first registered Polled Hereford heifer in 1973.  By 1976, the Hamm family only owned Polled Herefords.