A New Market
Family change their cattle operation to market beef directly to consumers
GREEN FOREST, ARK. - Marty Armer grew up on a dairy farm just down the...
The Beef Trifecta
Cattlewoman and restaurant owner Carolyn Piguet offers customers her own brand of beef
VINITA, OKLA. - Most steak restaurants will claim they have the best...
Happy on the Farm
Chris Brust says his farm life has improved his mental health
BENTONVILLE, ARK. - Chris Brust entered the pig business early in life. When he and...
Living on the Edge
Neville Gough fulfills his dreams of being a farmer
TONTITOWN, ARK. - “If you are not living on the edge, you are taking up too...
A Love of Farming and Technology
Brent Rendel mixes his engineering background with practices at Rendel Farms
MIAMI, OKLA. - With a background in engineering Brent Rendel has turned his love...
A Renewed Love of Cattle
As a kid, Greg Anderson did not like farming, but he did like cattle
SPRINGDALE, ARK. - Greg Anderson of Springdale, Ark., was raised in...
Wine, Cider and Steak
Tall Grass Lake and Orchard plans to cater to a variety of taste
VINITA, OKLA. - Agriculture is nothing new to Ken Egnor.
The Vinita, Okla.,...
The Heart of Byrd Ranch
Sandra Wright and her family continue the family tradition in White County, Ark.
STEPROCK, ARK. - For more than a century, the Byrd family has...
Hens at Home
Family creates business that rents chickens to backyard producers
GENTRY, ARK. - According to USDA reports there were approximately 518 million chickens raised in the...
The Gentleman Rancher from Oklahoma
Markwayne Mullin splits time between his family’s ranch and the U.S. Capital
WESTVILLE, OKLA. - How does a boy from an Oklahoma cattle ranch grow...
