66.1 F
Springfield
Friday, February 28, 2025

Breeding for Profit

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The use of Stabilizer genetics gives the Isaacs’ operation a diversified revenue stream  James and Sandy Isaacs run a heavily Angus-influenced commercial herd on the...

Promoting a Breed

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Three generations of the Hacker family are working together in the Beefalo breed  Promoting the Beefalo breed via shows, selling breeding stock and marketing the...

Getting Back to Basics

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ClemTuck Farms utilizes a natural approach Gary Tucker and Sue Clemons like to do things the natural way while also running an efficient poultry farm. “We’re...

Continuing the Family Tradition

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Wesley Benton continues the Charolais operation his grandfather Jewell Spurlock started with a single heifer For years, travelers along Highway 67/167 in Judsonia, Ark., have...

In the Beefmaster Business

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Tom and Deidra Hood selected Beefmasters because of the breed’s efficiency Before Tom Hood met his wife-to-be Deidra in 1967, Tom, his brother Jeremy and...

Keeping the Old Breeds Alive

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Heritage Hill Poultry Farm is dedicated to disappearing breeds. Dennis Reynolds, owner of Heritage Hill Poultry Farm in Springdale, Ark., didn’t know much about heritage...

Chickens on the Move

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Kent and Lynn Lovell find their niche in pastured poultry Tucked between Paris and Subiaco, Ark., along Hagwood Creek, Kent and Lynn Lovell revived his...

‘Crazy’ for Chickens

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Backyard flock provides endless opportunities for fourth grader Growing up in rural Delaware County, Okla., Susie Niehus watched as her toddler son became enamored with...

Pine Creek Ranch has Humble Beginnings

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The Carsons have been dairy farmers and raised poultry, but they are now strictly in the cow/calf business “To understand Pine Creek Ranch, you have...

Family Brings Ranching Operation to Oklahoma

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Urban sprawl moves the Adams WIlson Ranch from Colorado to the Ozarks Corb Adams Wilson is the sixth-generation of owners at Adams Wilson Ranch and...
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