Submitted by Barb Luthy, Lebanon, Mo.
Roll dough, either homemade or purchased cinnamon or pumpkin roll dough
• Whipping cream
• Brown sugar
• 1/2 C butter, melted
Place rolls (canned cinnamon or pumpkin rolls from the store work fine for this recipe) in a pan and pour whipping cream over them, until halfway up the side of the pan. Top with brown sugar and melted butter, poured over top. Bake for 45 minutes in a 350-degree oven.
