Submitted by Wilda Pitts, Cross Timbers, Mo.
CAKE:
• 3 C flour
• 1/4 tsp salt
• 1 C sugar
• 4 tsp baking powder
• 1 1/2 C milk
• 2 eggs
• 2 tsp vanilla
• 1/2 C melted butter
Mix dry ingredients together, then slowly stir in butter. Pour into a greased 13-by-9 pan.
TOPPING:
• 1 C butter, softened
• 1 C brown sugar
• 2 Tbsp flour
• 1 Tbsp cinnamon
Mix all together until combined. Drop by the spoonful over batter and swirl with a knife. Bake cake at 350 degrees for 30 minutes.
GLAZE:
• 2 C powdered sugar
• 5 Tbsp milk
• 1 tsp vanilla
Combine and mix until smooth. Drizzle mixture over the top of the warm cake.
