Submitted by Neoma Foreman, Walker, Mo.
Ingredients:
1 C uncooked popcorn
2 C brown sugar
2 sticks oleo
1/2 tsp salt
1/2 C corn syrup
Salted peanuts (optional)
Directions:
Pop the popcorn and keep warm in 250-degree oven. Cook other ingredients together for 5 minutes. Add to popcorn and mix well. Add peanuts at this time, if used. Put on cookie sheet, or big pan and cook 1 hour in 250-degree oven, stirring every 15 minutes. Cool on waxed paper.
