26.8 F
Springfield
Saturday, January 18, 2025

Gradually Growing

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Matt and Tabitha Van Black plan to expand their cattle, beef and equine operations Matt Van Black has a plan for his future, a plan...

Transparent Farming

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The Brittain family market their beef through farmers markets and grocery stores Josh and Chassidy Brittain follow an ethic of transparency in operating Brittain Farm....

Siblings Share a Love of Horses With Others

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Cheyenne and Wyatt Tope guide youth along camp trails Creative teens in the Ozarks have always been able to find remarkable ways to spend their...

An Unusual Breed

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Vernon Jones invested in a herd of White Herefords in the 1970s Every farmer is unique in their own special way. That is especially true...

Hooked on Red Polls

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R & D Farm appreciates the traits of the Red Poll breed The farm landscape in Illinois is a little different than in the Ozarks,...

A Passion for Angus and Family

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Charles and Phyllis Todd began their cattle operation 50 years ago It’s a wonder Charles and Phyllis Todd, owners of Edgewood Acres Registered Angus, ever...

Riding, Rescues and Love

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Horses and mules find new homes and hope through Reasons Ranch If you love animals, particularly horses, Reasons Rescue Ranch north of Sparta, Mo., in...

Growing an Operation a Piece at a Time

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The Bowling operation strives to produce top-quailty Herefords Ken Bowling learned a very valuable lesson when he was 12 years old, a lesson that has...

His Own Road

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After a career managing other producers’ cattle, Jason Bates begins his own Red Angus venture When Jason Bates says he’s been on some of the...

Keeping Life Interesting

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Jim Reid returns to the cattle industry after his retirement from the Missouri State Highway Patrol. “I’ve had cattle since I was 12,” Jim Reid...
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