16.7 F
Springfield
Wednesday, January 8, 2025

Ozarks Roots-Products Missouri: Black is Green

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For many in the Ozarks, charcoal plants are so familiar we don’t give them much thought.  But do you know how something as unremarkable as a burning stick of wood has shaped our world?

Raising Champions: Cattle and Kids

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The Diehl family knows what can come from a family working, and playing, together

Rural Limousin

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It has been purebred Limousin, even with their part-time breeding program, for Stephen and Judith Fugitt

Simmental Business: A Family Affair

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Aaron and Jennie Owen have raised a family and made a life in the registered Simmental cattle business

Cutting and Quarter Horses

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Joe and Karen Prock have tried many breeds of horses, and they can tell you their reasoning for their choices

Transfers for Breed Improvement

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Marty and Cheryl Brown use embryo transfer to make their registered herd expansion a faster process

Expansion Is His Best Way

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Freddie Martin has spent a lifetime watching the cycles of agriculture; and he's still growing his dairy herd today

Advancing the Family Cattle Business

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Lifelong resident of Webster County, Aaron Day can’t remember ‘not’ having cattle.  His dad, Jim Day, gave him his first show heifer when he was nine years old.  “It was a deal.  I did the work and I only had to pay for half of her.  It instilled the facts that I needed to take care of her.  I had an investment in her myself, so it meant something to me.  That got me started with cattle.  I’ve shown cattle since I was nine.”

Ozarks Roots-A Texas Rancher in Missouri

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The sun has just crept above the eastern horizon.  Sunlight glints off the windows of the house on the hill, but it will be awhile before it strikes the horses and cattle in the low-lying pastures on each side of the house.  Bill and Georgia McCloy and their youngest son, Ben, have finished their morning coffee and head to the barn.

Cutting Edge Production

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For Mary Beller it was a desire to reach out and grow that led her to the show arena.
“This was an opportunity for me to get out and do something on my own,” said Mary, owner of Rafter B Cutting Horses in Cabool.  “But Robert is my support; I couldn’t do this without him!”
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