Submitted by Libby Williams, Ash Grove, Mo.
• 1 Tbsp canola oil
• 1 pound hamburger
• 1 quart tomato juice or diced tomatoes
• 6 carrots, cut into 1-inch pieces
• 1 medium onion, diced
• 1 C apple juice
• 2 tsp salt
• 1 tsp pepper
Heat oil and brown hamburger, drain excess fat. Place meat and remaining ingredients in a crockpot and mix well. Cook on high for 6 to 7 hours.
