Submitted by Sarah Cziryak, Lebanon, Mo.
• 1/2 C sugar
• 1 C Karo syrup
• 1 1/2 C Crunchy peanut butter (creamy will do)
• 5 C corn flakes
Bring sugar and syrup to a boil. Add peanut butter and corn flakes. Mix well. Drop onto wax paper and let cool.
