Submitted by Tina Morgan, Lebanon, Mo.
• 1 can (15 ounces) pumpkin
• 1 can evaporated milk
• 1 1/2 C sugar
• 3 eggs
• 1 1/2 tsp cinnamon
• 1/2 tsp pumpkin pie spice
• Combine all ingredients and pour into a greased 9-by-13 pan
• 1 yellow cake mix
• 1 C melted butter
Sprinkle cake mix on top of the pumpkin mixture, pour melted butter over the top. Bake at 350 for 1 hour and 10 minutes.
