High-Quality Beef from the Bar 51
The Wilson family utilize Angus and Akaushi genetics for their herd and beef program
FAIRLAND, OKLA. - Carrying on a multi-generational tradition, Rick Wilson, along...
Caution: Bunnies at Work
Eclectic shop in Eureka Springs, Ark., has special, furry employees to aid customers
EUREKA SPRINGS, ARK. - Downtown Eureka Springs, Ark., holds a special place...
Harpo’s Das Butcher Haus
Owners: Darin and Judy Harper
Location: Green Forest, Ark.
History: In December 2016, Darin and Judy Harper purchased Das Butcher Haus, which is German for butcher...
More Than One Market
Doug and Ann Russell have a market for their live cattle and farm-raised beef
GREENWOOD, ARK. - Doug and Ann Russell operate a family farm...
Cheeseburger Pasta
• 1 1/2 C uncooked whole wheat penne pasta
• 1 pound lean ground beef (90 percent lean)
• 2 Tbsp finely chopped onion
• 1 can...
Something new
Who says old dogs can’t learn new tricks? I am always surprised at how many new things I learn about when I get together...