Submitted by Deborah Batesel, Rogersville, Mo.
• 3 boxes of red jello (any kind)
Make as directed and add 2 C of sugar and dissolve in hot jello mix, cool.
• Add: 46 ounces of orange juice or 2 cans of frozen concentrate (mix as directed)
• Add just before serving: 46 ounces pineapple juice, 1/2 C real lemon or 1 bottle ginger ale or 2 large 7-UP.
