Submitted by Adam Schiller, Stilwell, Okla.

• 2 Tbsp bacon fat 

• 1/2 C onions, small dice 

• 1/4 C carrots, shredded 

• 2 tbsp flour 

• 1/2 C heavy cream 

• 2 cups milk 

• 1 tsp garlic salt

• 1/2 tsp white pepper

• 3/4 tsp Smoked Paprika

• 9 cups small diced potatoes cooked just until tender

• 2 ounces real bacon bits

• 1 tsp maple syrup 

In a large bowl, mix flour, cinnamon, allspice and baking soda. In a separate bowl, cream butter, sugar and beat in eggs, applesauce and vanilla. Add mixture to dry ingredients. Using a muffin tin, fill cups three-fourth full, then bake at 350 degrees for 20 to 25 minutes. 

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