Submitted by Barbara Groskopf, Hartman, Ark.


6 ounces spaghetti, cooked and drained

2 Tbsp. butter

1/3 C. Parmesan cheese

2 eggs, beaten

1/2 jar spaghetti sauce with meat or you can add cooked ground beef

1 C. cottage cheese

1/2 C. mozzarella cheese


Combine hot spaghetti with butter, Parmesan cheese and eggs. Put mixture into a 10-inch greased pie pan, forming a crust. Spread cottage cheese on the top of the crust and top with spaghetti sauce. Bake at 350 degrees for 20 minutes. Sprinkle with mozzarella cheese and bake an additional 5 minutes.


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