Submitted by Carolyn Minson, Miami, Okla.
Ingredients:
5 apples, peeled and sliced
5 Tbsp. sugar
1 1/2 Tsp. cinnamon
3 C. all-purpose flour
1 1/2 C. sugar
1 1/2 tsp. salt
4 eggs, beaten
1 C. oil
2 tsp. vanilla
1/3 C. orange juice
1 1/2 tsp, baking soda
1 1/2 tsp. baking powder
Directions:
Mix apples with sugar and cinnamon. Set aside. Mix together remaining ingredients. Grease and flour a large Bundt pan. Mix batter and apple mixture together and pour into the band. Bake for 1 hour and 15 minutes. Let cool completely before removing from the pan. A delicious cake that doesn’t need icing.
