Submitted by Stephanie Hendricks, Buffalo, Mo.
Ingredients:
2 C. blackberries
1 1/2 C. sugar
1 C. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. milk
1 C. boiling water
Directions:
In a well-greased deep, baking dish, pour blackberries. Mix 1/2 C. sugar, flour, baking powder, salt and milk. Pour over blackberries. Then sprinkle 1 C. sugar on top of flour mixture. Then pour boiling water over all. DO NOT STIR. Bake at 375 degrees for one hour.
