Submitted by Julie Turner-Crawford, Phillipsburg, Mo.
Ingredients:
1 stick butter
2 C graham cracker crumbs
2 eggs
2 C powdered sugar
5 bananas
1 can crushed pineapple
1 carton whipped topping
1/2 C chopped nuts
Several cherries
Directions:
Melt butter and mix with graham cracker crumbs. Spread in pan. In a separate bowl, mix eggs and powdered sugar, beat at medium speed for 15 minutes. Spread on crumbs. Slice bananas lengthwise over the top of the sugar mixture. Top with whipped topping, sprinkle with nuts and cherries. Chill before serving.
