Submitted by Rodella Massey, Phillipsburg, Mo.

INGREDIENTS:

3 C flour

1/4 tsp salt

1 C sugar

4 tsp baking powder

1 1/2 C milk

2 large eggs

2 tsp vanilla

1/2 C melted butter

DIRECTIONS:

Mix all ingredients, except butter. Once mixed, slowly add butter. Pour into a greased 9-by-13 baking pan. Bake at 350 degrees for 28 to 30 minutes.

Glaze

INGREDIENTS:

5 C powdered sugar

5 Tbsp milk

1 tsp vanilla

DIRECTIONS:

Mix and our over hot cake

Topping

INGREDIENTS:

1 C melted butter

1 C brown sugar

2 Tbsp flour

1 Tbsp cinnamon

DIRECTIONS:

Mix topping, drop and swirl with knife on top of the cake.