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Testing for persistent infected bovine viral diarrhea in cattle can be beneficial.
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Spring calving season is just around the corner. This also means calving problems and the need to intervene and assist in the delivery of the calf. While this may seem a straightforward procedure, many things can make for a more difficult and less successful outcome. Here are several mistakes made before, during and after calving that can lead to problems for the calf and the cow.
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Flies are a well known and common pest to most all classes of livestock. With heat and humidity, flies thrive and this makes summer in the Ozarks a prime environment for fly populations. Economic losses can be substantial, particularly in beef and dairy cattle. In cattle, flies can cause production losses in the way of reduced weight gain, lowered milk production and the transmission of disease.
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This time of the year it is common to see cows standing in the shade and wading in ponds in an effort to find relief from the heat. Unfortunately, the summer sun is not the only factor affecting heat stress on cattle grazing Southwest Missouri pastures.
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Watch for acorn toxicosis this fall.
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As spring approaches, many goat producers are preparing for the beginning of kidding season. One condition that producers may encounter as does enter their last trimester of pregnancy and near parturition (birthing) is ‘pregnancy toxemia’. This can be a life-threatening condition for some does and early recognition of this disease is paramount to providing successful treatment. This very same condition is also seen in sheep with similar clinical signs and treatment options.
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This is the time of year many area farmers are calving. Usually this time of year is not as cold as it has been this year. The weather definitely presents difficulties we don’t have when we calve in later spring and fall.
