• 1 package of club crackers
• 1 C brown sugar
• 1 C butter (Not margarine)
• 1 bag of semi-sweet chocolate chips
Lay crackers on a cookie sheet. Mix melted butter and brown sugar in a small saucepan and pour the hot mixture over the crackers. Carefully place into a 350 degree over and bake 3-5 minutes until bubbly. Remove carefully from oven and cool 2-3 minutes. Pour the chocolate chips evenly over the warm mixture and spread once it melts. Cool completely and break into pieces.
