Submitted by Carol Burchfield, Searcy, Ark.
INGREDIENTS:
1 C butter
1/2 C powdered sugar
2 C flour
1 tsp vanilla
1/2 C pecan pieces
DIRECTIONS:
Cream butter and sugar together. Stir in remaining ingredients. Roll dough into balls about the size of walnuts. Place on a greased baking sheet and bake at 325 degrees for 20 minutes. Remove and roll cookies in powered sugar while still warm. Allow to cool and roll again.
