Submitted by Carolyn Leitle, Aurora, Mo.
• 4 C sugar
• 6 C water
Boil 5 minutes, let cool completely
Add:
• 46 ounces of pineapple juice
• 1 large can frozen orange juice with the water is has on the can
• 1 quart lemonade
Blend in 3-5 mashed bananas and pour mixture into 3, 1/2-gallon size containers. Freeze well. Thaw four hours before serving. Add 1, 2-liter 7-UP to each 1/2 gallon mixture. Makes a total of 3 gallons when full recipe is used.
