Submitted by Chuck Mckenzie, Knoxville, Ark.
INGREDIENTS:
2 14-ounce can sweetened condensed milk
1 C fresh lime juice
DIRECTIONS:
Mix together, lime juice and sweetened condensed milk pour into ready made shortbread crust. Bake at 325 degrees for 22 to 25 minutes. Allow to cool.
Topping:
INGREDIENTS:
1 4-ounce package cream cheese, softened
1/2 C confectioner’s sugar
1 8-ounce carton whipped topping, thawed
1/4 tsp vanilla
DIRECTIONS:
Mix all ingredients together and spread on pie. Refrigerate for 1 hour and serve.
