Submitted by Brenda Neal, Taneyville, Mo.
Ingredients:
• 2-3 cans green beans, drained
• 6-8 slices bacon, cooked crisp and drained
• 1/2 C brown sugar
• 1/4 C melted butter
• 7 tsp soy sauce
• 1/2 tsp garlic powder
• 1/2 small onion (optional)
Directions:
Cook bacon and onion in a skillet and drain. Pour drained green beans in a baking dish, top with bacon and onions. Mix in other ingredients and bake at 350 degrees for 30 minutes.
